Personal tools

Difference between revisions of "TSS:Hg 102168.1"

From referenceTSS

Jump to: navigation, search
 
Line 4: Line 4:
 
|USH2D=
 
|USH2D=
 
|WI=
 
|WI=
|all_trans=ENST00000362057.4:100 ENST00000673697.1:100 NM_001173425:100 NM_015404:100 BC142614:117 ENST00000374057.3:123 AK056190:123 BC142684:142 BC014524:148 BC136416:368
+
|all_trans=HGNC:16361
 
|chr=chr9
 
|chr=chr9
 
|cpg_percent=0.1
 
|cpg_percent=0.1
Line 26: Line 26:
 
|nearest_refseq=NM_015404
 
|nearest_refseq=NM_015404
 
|nearest_unigene=Hs.93836
 
|nearest_unigene=Hs.93836
|num_trans=10
+
|num_trans=25861
 
|species=human
 
|species=human
 
|start=114505572
 
|start=114505572
 
|start_of_center_position=114505574
 
|start_of_center_position=114505574
 
|strand=-
 
|strand=-
|transcript_name=ENST00000362057.4 ENST00000673697.1 NM_001173425 NM_015404
+
|transcript_name=ENST00000362057.4 ENST00000673697.1
 
|tss_classification=yes
 
|tss_classification=yes
 
|tss_id=hg_102168.1
 
|tss_id=hg_102168.1

Latest revision as of 18:21, 19 July 2021

Basic information about the TSS


TSS ID:hg_102168.1
Species:human
Chr:chr9
TSS Classification:yes
Start:114505572
End:114505576
Strand:-
TSS Score:1
Start of the center position in the TSS region:114505574
End of the center position in the TSS region:114505575



Gene and protein annotation


Transcript_name:ENST00000362057.4 ENST00000673697.1
Distance:100
GeneID:25861
HGNC/MGI_ID:HGNC:16361
UniProt_ID:A0A669KBA5 Q9P202
Gene_name:whirlin
Gene_symbol:WHRN
Gene_synonyms:CIP98 PDZD7B USH2D
Gene_source:HGNC:16361



Transcript annotation


Transcript_name:ENST00000362057.4 ENST00000673697.1
Distance:100
Num_trans:25861
All_trans:HGNC:16361



TATA-Box annotation


Distance to TSS:-101
Nearest PromoterID:NM_001173425
Entrez ID:25861
Nearest Unigene:Hs.93836
Nearest Refseq:NM_015404
Nearest Ensembl:ENSG00000095397
Gene Name:whirlin
Gene Alias:CIP98|DFNB31|PDZD7B|USH2D|WI
Gene Description:whirlin
Gene Type:protein-coding
CpG%:0.1
GC%:0.726368
TATA-Box(TBP)/Promoter/Homer Distance From TSS(sequence,strand,conservation):